Vanee Roasted Pork Gravy, 50 Ounce -- 12 Per Case
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ID d’UGS: #57140
Vendu par: FoodServiceDirect.ca
$85.95/case
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Vanee Roasted Pork Gravy
Pork Gravy
- Ready to cook breaded shrimp
- Made with premium-quality shrimp for delicious seafood flavor
- Large 21/25 count shrimp coated in a crispy homestyle breading
- Cooks quickly by baking or frying – ready in minutes
- Consistent sizing ensures even cooking and portion control
- Perfect for appetizers, entrees, or surf-and-turf dishes
- Ideal for parties, family meals, or foodservice use
Vanee Roasted Pork Gravy, 50 Ounce – 12 per case, offers a rich, homemade flavor perfect for high-volume kitchens and foodservice operations. Crafted with real oven-roasted pork and pan drippings, this ready-to-serve gravy enhances dishes like pork roasts, chops, and mashed potatoes. It boasts a creamy texture and savory taste, providing consistent quality without the need for boiling water. Free from added MSG and high fructose corn syrup, it's a shelf-stable option that simplifies preparation and storage.
Each 50-ounce can yields approximately 23 quarter-cup servings, totaling 276 servings per case. The product is allergen-friendly, containing milk, soy, and wheat. Storage is straightforward in dry conditions between 50°F and 80°F, keeping it free from freezing. Preparation methods include convection, conventional, microwave, and stovetop, allowing flexibility to meet various kitchen needs. Whether used as a topping or as an ingredient in sauces, Vanee Roasted Pork Gravy delivers authentic flavor and convenience.
ROASTED PORK GRAVY
ROASTED PORK GRAVY
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Preparation instruction: Convection: Place covered prepared product into 300°F oven for 30–40 minutes until center reaches 165°F.
Conventional: Place covered prepared product into 350°F oven for 60 minutes until center reaches 165°F.
Microwave: Place prepared product into microwave safe covered container. Heat on high approximately 2–3 minutes per portion or until center reaches 165°F.
Stove Top: Place uncovered prepared product over medium heat for 10–15 minutes or until center reaches 165°F, stirring occasionally to prevent scorching.
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Vendu par: FoodServiceDirect.ca
$85.95/case
& shipping.freeShipping shipping.onOrdersOver
Stocked
Prêt à expédier dans 1 jour(s)
Livrer à 10001Changer?
Vous cherchez à acheter une grande quantité de caisses ?
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Vanee Roasted Pork Gravy, 50 Ounce -- 12 Per Case
$85.95/case




