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Stouffer's Entree Meatloaf With Gravy, 58 Ounce -- 4 Per Case

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ID d’UGS: #151341

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Vendu par: FoodServiceDirect.ca

Rabais Admissible

$129.98/case

~~$135.95~~

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Nestle Stouffers Meatloaf with Gravy

Beef Meatloaf with Gravy

Beef meatloaf with gravy
Contains milk, soy, wheat, and their derivate
Rich source of proteins and iron
USDA Inspected and Passed
Keep frozen for later use
Storage temperature: 32 deg. F
Shelf life: 300 days
58 oz. (1644.27 g) each
4 packs per case

The Nestle Stouffers Meatloaf with Gravy is an oven-roasted ground beef meatloaf made of onions, tomato puree, green peppers, oats, and savory brown gravy. It is easy to prepare as it can be cooked in the oven or a microwave, saving time and labor. The bulk pack of Meatloaf with Gravy is an ideal buy for restaurants, cafes, and food trucks.

Flavorful individual oven-roasted meatloaves containing ground beef, onions, tomato puree, green peppers and oats, then smothered with a savory brown gravy

Preparation instruction: For Food Safety and Quality, follow cooking instructions. Cook product to an internal temperature of 165°F. Convection Oven 325°F Preheated: Do not loosen lid. Place tray on a baking sheet. Rotate meatloaves and spoon with gravy halfway through cooking; replace lid. Cook FROZEN (0°F) product 50-55 minutes / THAWED (40°F or Less) product 20-25 minutes. Conventional Oven 400°F Preheated: Do not loosen lid. Place tray on a baking sheet. Rotate meatloaves and spoon with gravy halfway through cooking; replace lid. Cook FROZEN (0°F) product 55-60 minutes / THAWED (40°F or Less) product 30-35 minutes. Combi-Oven 350°F Full Fan Preheated: Do not loosen lid. Place tray on a baking sheet. Rotate meatloaves and spoon with gravy halfway through cooking; replace lid. Cook FROZEN (0°F) product 30-35 minutes / THAWED (40°F or Less) product 25-30 minutes. Low Pressure Steamer 5-7 lb PSI: Do not loosen lid. Cook FROZEN (0°F) product 35-40 minutes / THAWED (40°F or Less) product 25-30 minutes. Microwave Oven 1100 Watt: Cook loosely covered in a microwave-safe container; stir. Cook 1 Loaf with Gravy of THAWED (40°F or less) product on 50% Power for 3 1/2 to 4 minutes. If thawing, product must be thawed under refrigeration (40°F) for no more than 48 hours prior to cooking. DO NOT REFREEZE
Stouffer's Meatloaf with Gravy 4 x 58 ounces

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Expédié Frozen dans nos boîtes exclusives

Les produits surgelés sont soigneusement emballés avec de la glace sèche. Certaines expéditions de produits surgelés peuvent être retardées jusqu’au lundi suivant. Veuillez placer le produit au congélateur immédiatement après réception.