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Simplot Classic Garlic Redskin Mashed Potato, 4 Pound -- 6 Per Case

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ID d’UGS: #189893

Rabais Admissible

Vendu par: FoodServiceDirect.ca

Rabais Admissible

$93.95/case

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Acheter 15+ cases
$88.95/case
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Simplot Classic Garlic Redskin Mashed Potato

Mashed Potato

Garlic mashed potato
Makes a good side
Heat and serve
Saves time and effort
0 g trans fat
0 mg cholesterol
Contains milk
Lacto Ovo Vegetarian
Keep frozen for later use
4 lb. (1.81 kg) each
6 packs per case

The Simplot Classic Garlic Redskin Mashed Potato are made with milk and cream and is flavored with roasted garlic, making for a delicious side. It is ready to heat and serve, saving time and effort. The bulk case with 6 packs of Simplot Garlic Mashed Potato is ideal for restaurants, cafes, and diners.

Real redskin mashed potatoes without the labor and mess! Just heat and serve. Fluffy mashed potatoes with consistent texture and roasted garlic flavor.
Preparation instruction: STEAMER: Steam 1 bag thawed for 20 minutes, frozen for 25 minutes. Preheat steamer, place unopened bag in perforated hotel pans. MICROWAVE: Microwave 1 bag thawed for 17 minutes, frozen for 25 minutes. Cut 1 inch slit in center of bag. Cook on high. Turn frequently to prevent scorching. STOVE TOP: Boil in bag for 25 minutes if thawed, 45 minutes if frozen. Bring water to boil in a large pot. Completely immerse unopened bag in water. Return water to simmer, rotate bag for even heating. CONVECTION OVEN 325F for 20 minutes if thawed. Cooking from frozen is not recommended. Preheat oven. Coat half-size hotel pan with non-stick spray. Remove potatoes from bag, arrange thawed potatoes in pan. Cover with lid or foil. Stir before serving. Note: Ideal serving temperature is 170F.

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Expédié Frozen dans nos boîtes exclusives

Les produits surgelés sont soigneusement emballés avec de la glace sèche. Certaines expéditions de produits surgelés peuvent être retardées jusqu’au lundi suivant. Veuillez placer le produit au congélateur immédiatement après réception.