Bettercreme Vanilla Icing

Vanilla Icing

Perfectly Sweet Whipped Icing and Filling. Pre Whipped Vanilla Artifically Flavored. Perfect for decorating cakes and cupcakes. 15 Pound -- 1 each.

Preparation Instructions:

Perishible. Keep Refrigerated. For best results: Keep frozen at 0°F to 10°F.

1. Thaw in a refrigerator (38°F to 45°F) for at least 24 hours before use.

2. Shake well before opening. Pur product into a clean, dry mixing bowl. If desired, colors and flavors may be added to the mixing bowl.

3. Do not fill Bettercreme more than 20% capacity of bowl. Do not add water.

4. Whip on medium speed at 45°F to 50°F for approximately 6-10 minutes until soft peaks form.

5. Do not overwhip. If overwhipped, add more Bettercreme and whip until product returns to the recommended soft peak appearance. Do not refreeze unwhipped Bettercreme.

Troubleshooting: If bettercreme appears wet, shiny or slides off the cake, product was not thawed completely (check product temperature). If Bettercreme appears coarse, stiff, or airy, the product was either left out of the refrigerator too long, was overwhipped, or exceeded the refrigerated shelf life.

Shelf life: Refrigerated, unopened: 90 days. Refrigerated, opened: 7 days. Applied to cake (refrigerated or room temperature: less than 80°F): 5 days.

Serving Suggestions: Use as an icing and filling for cakes, cupcakes, tortes, and desserts. Fill donuts and pasteries. Decorate or garnish pies and desserts. Combine with fruit fillings. Add any food colorings or flavorings and create your own desserts and cakes that wow!

Storage:

Frozen: 365 days

Refrigerated: 7 days

Ambient: 5 days

*Les commandes reçues après

Expédié Frozen dans nos boîtes exclusives

Les produits surgelés sont soigneusement emballés avec de la glace sèche. Certaines expéditions de produits surgelés peuvent être retardées jusqu’au lundi suivant. Veuillez placer le produit au congélateur immédiatement après réception.