Advance Food Traditional Food Starch Marinated Flat Steak

Flat Steak

The Advance Food Traditional Food Starch Marinated Flat Steak is ready to thaw and cook, saving time and effort. Each slice is individual portion sized, eliminating wastage and helping calculate the exact plate cost every time. The bulk case with 40 Advance Food Flat Steaks is ideal for restaurants, hotels, and catering services.

Philly Freedom Gold(R) Traditional Flat Steak Marinated With Food Starch
Midwestern beef flat steak. Chunked and formed, and marinated with food starch to enhance flavor and value.

Reduced Costs--individual, portion-controlled Traditional Flat Steak eliminates waste and provides an exact plate cost every time. Handling Ease--each thinly sliced portion is double waxed paper-wrapped. Quality--great sirloin flavor with a tender bite. Marinated with food starch.

Preparation type: GRILL

Preparation instructions: Flat grill: preheat to 350 degrees f. Place frozen beef on grill. After the portion has cooked through about half its thickness, flip the portion once. As the meat slices begin to cook, separate them with a spatula and add any desired seasonings. Beef should have an evenly brown appearance when completely cooked.

Expédié Frozen dans nos boîtes exclusives

Les produits surgelés sont soigneusement emballés avec de la glace sèche. Certaines expéditions de produits surgelés peuvent être retardées jusqu’au lundi suivant. Veuillez placer le produit au congélateur immédiatement après réception.