Premium soy dressing with yuzu citrus. All natural. Since 1649. Japanese chefs always refer to the importance of using the peel of the yuzu or the juice of sudachi. Marukan Yuzu Ponzu uses real yuzu juice, imported from Japan. Its tangy zest is extracted from the outer rind of the yuzu fruit, delicately enhancing the pure savory taste of vegetables, noodles, salads and fish entrees. Exquisitely divine and truly unforgettable, the tantalizing taste will always leave your mouth watering for more. Marukan was founded more than three centuries ago by Suya Kanzaburo and is recognized as the mark of quality, natural-brewed vinegar.Ingredients: Water, Tamari Soy Sauce (water, Soybeans, Salt, Sugar), Sugar, Rice Vinegar, Yuzu Citrus Juice, Salt, Concentrated Lemon Juice, Citric Acid, Yuzu Essence.