Knorr Professional 095 Beef Stock Base, 1 Pound -- 12 Per Case
Prêt à expédier dans 1 jour(s)
Livrer à: 10001
Knorr Professional 095 Beef Stock Base, 1 Pound -- 12 Per Case
Prêt à expédier dans 1 jour(s)
Acheter 3+ cases
$109.58/caseEnregistrer 17%Acheter 80+ cases
$103.38/caseEnregistrer 22%
ÉLIGIBLE AU REMBOURSEMENT: Les entreprises de restauration peuvent être admissibles à des remises en argent
Vous cherchez à acheter une grande quantité de caisses ?
Knorr Beef Base
Beef Base
The Knorr Professional 095 Beef Base Au Jus can be used to prepare soups, strews, and various meat dishes. Prepared with cooked beef and concentrated beef stock, it has a rich, deep flavor. This bulk pack of Knorr beef base will make a great buy for cafeterias, bistros, and diners.
Knorr 095 BASES/BOUILLIONS Beef Base 1 LB Knorr Beef Base and other shelf-stable bases offer high quality at a great value. With no added MSG varieties, no trans fat varieties, and no gluten, this bulk food item is a healthier alternative compared to other bases. Hearty flavors combined with this product's versatility make it one of the most usable bulk food items on the kitchen. For more than 50 years, Knorr Beef Base has been a popular choice of chefs concerned about quality, convenience, and performance. Order this bulk food item today from Food Service Direct.
BEEF SOUP: Add the contents of this container to 5 gallons of boiling water, and serve. For smaller quantities add 4 ounces, or 1/2 measuring cup, to 5 quarts of boiling water. For individual servings add 1 teaspoon to 1 measuring cup of boiling water and serve. AU JUS: Add the contents of this container to 3 gallons of boiling water. For smaller quantities, add three tablespoons to a quart of boiling water. OTHER USES: Add LeGo»t 095TM Beef Base to your own stock for extra enrichment and superb flavor. A small quantity will greatly improve the beef flavor of gravies, stews, sauces, meat pies and meat salads. Sprinkled over roasts before cooking, LeGo»t 095TM Beef Base will give the meat an extra fine flavor and add richness and zest to gravy.
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