Frais de port réduits pour 2 articles ou plus ! Livraison gratuite à partir de 750$
Entreprise de restauration : gagnez des remises en argent sur les achats admissibles.
Cliquez pour postuler
Logo
0Logo

Karo Light Corn Syrup, 1 Gallon -- 1 Each

Écrire un avis
ID d’UGS: #244611
custom-quote-icon
custom-quote-icon
Product gallery 445493892
Product gallery 864539528
Product gallery 139614528
Product thumb gallery 445493892
Product thumb gallery 864539528
Product thumb gallery 139614528
Vendu par: FoodServiceDirect.ca
$20.41/each
$20.95
& shipping.freeShipping shipping.onOrdersOver
Stocked Item
Stocked

Prêt à expédier dans 1 jour(s)

Livrer à 10001Changer?
Vous cherchez à acheter une grande quantité de caisses ?
Pack Size(select_option Selected)

Karo Corn Syrup

Corn Syrup

The versatile Karo Light Corn Syrup makes a great spread and topping for French toasts, pancakes, and waffles. It is made from real vanilla and has a sweet, delectable flavor. This Karo corn syrup will be great for bistros, cafeterias, and cafes.

Karo Light is pure corn syrup made with real vanilla. Most famous as the ingredient in Pecan Pie. It is an easy-blendin, natural sweetener that enhances the flavor and texture of many foods, such as baked goods, caramel popcorn, candy, meat and vegetable glazes, fruit toppings and beverages. Karo Corn Syrup has a consistent viscosity providing prov
 
Preparation instruction: Corn syrup serves different functions in different types of recipes. It controls sugar crystallization in candy, prevents the formation of ice crystals in frozen desserts, enhances fresh fruit flavor in jams and preserves, sweetens and thickens relishes and chutneys. Corn syrup balances sweet and sour flavor profiles, and is therefore a key ingredient in many Asian dishes. When brushed onto baked ham, barbecued meats or baked vegetables corn syrup is an ideal glaze. In baked goods, corn syrup holds moisture and maintains freshness longer. Karo Light and Dark corn syrups perform similarly in recipes and can usually be used interchangeably. Typically, Karo Dark Corn Syrup is used when a more robust molasses-like flavor is desired whereas Karo Light Corn Syrup is used when a more delicate flavor is desired. Recipes usually specify which type to use but the choice may be guided by personal preference.KARO, CORN SYRUP, LIGHT, 1GAL

*Les commandes reçues après

dffg

Vous aimerez peut-être aussi

Avis et questions

No customer reviews or ratings yet

Share your thoughts with other customers

Karo Light Corn Syrup, 1 Gallon -- 1 Each

$20.41/each
$20.95