Mix it up fresh, fast. Make Hidden Valley Blue Cheese dressing, dip or sauce with a robust blend of seasonings. Simply add buttermilk and mayonnaise to make 1 gallon. Or add crumbled blue cheese for more texture. It's perfect for salads or as a sauce or dip for chicken, wings, steaks, burgers and more - the possibilities are endless. With no preservatives, and no artificial colors, these gluten-free salad dressing, dip and sauce mix packets are ideal for use in restaurants, cafeterias, and other food service industries.

Reconstitute - DIRECTIONS: MAKES ONE GALLON 1. Add contents of this packet to 1/2 gallon buttermilk and mix with wire whip or electric mixer at low speed. 2. Add 1/2 gallon mayonnaise and continue mixing until smooth. 3. For optimum flavor and thickness refrigerate 12 hours minimum before serving. 4. Keep refrigerated. Stir before using. When made with fresh ingredients, Hidden Valley Original Ranch dressing will stay fresh approximately 3-4 weeks in a refrigerator.

"18 count of 3.1 ounce packets, Makes 1 gallon From dipping sauces to salads and toppings, the possibilities are endless Add blue cheese crumbles for enhanced flavor and texture Use as a topping for side dishes, a spread in wraps or a rich dressing on salads Use as a dip for veggies, crackers or pretzels Perfect as a condiment with fries, wings, chicken tenders and burgers Expand your menu with endless combinations of appetizers, entrees and side dishes Ideal for use in restaurants, cafeterias, and other foodservice facilities"