Gourmand Pastries Assorted Mini Danish Pastry, 1.5 Ounce -- 120 Per Case

Gourmand Pastries Assorted Pastry

Assorted Pastry

Ingredients: Leavened Danish Pastry, Mini Swirl With 18% Of Cinnamon Filling, Deep Frozen. Wheat Flour, Water, Vegetable Oil (palm), Sugar, Canola Oil, Egg (heat Treated), Yeast, Salt, Modified Food Starch, Cinnamon (0.5%), Whey Powder (milk), Mono And Diglycerides Of Fatty Acids, Isomalt, Glucose Syrup, Mono- And Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides Of Fatty Acids, Ammonia Caramel, Coconut Fat, Whole Milk Powder, Citric Acid, Sodium Alginate, Brown Sugar Syrup, Agar, Flavor, Diphosphates, Ascorbic Acid, Milk Proteins, Carotenes, Calcium Sulphate, Beta-carotene, Enzymes, Wheat Gluten Leavened Danish Pastry, Mini Crown With 25% Of Apple Filling, Deep Frozen. Wheat Flour, Water, Vegetable Fat (palm), Apple (16%), Sugar, Egg (heat Treated), Yeast, Invert Sugar Syrup, Modified Food Starch, Canola Oil, Dextrose, Salt, Agar, Citric Acid, Mono- And Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides Of Fatty Acids, Whole Milk Powder, Calcium Alginate, Ascorbic Acid, Wheat Gluten, Potassium Sorbate, Diphosphates, Sodium Phosphates, Potato Starch, Flavor, Carotenes, Lemon Oil, Lecithin, Mono- And Diglycerides Of Fatty Acids, Natural Flavor, Enzymes Leavened Danish Pastry, Mini Crown With 26% Of Raspberry Filling, Deep Frozen. Wheat Flour, Water, Vegetable Fat (palm), Raspberry (heat Treated) (14%), Sugar, Egg (heat Treated), Yeast, Invert Sugar Syrup, Canola Oil, Starch, Modified Food Starch, Dextrose, Salt, Gellan Gum, Mono- And Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides Of Fatty Acids, Whole Milk Powder, Calcium Alginate, Ascorbic Acid, Wheat Gluten, Potassium Sorbate, Citric Acid, Flavor, Potato Starch, Sodium Phosphates, Diphosphates, Carotenes, Sodium Citrates, Natural Flavor, Lecithin, Mono- And Diglycerides Of Fatty Acids, Enzymes Leavened Danish Pastry, Mini Crown With 25% Of Custard Cream, Deep Frozen. Water, Wheat Flour, Vegetable Fat (palm), Egg (heat Treated), Sugar, Modified Food Starch, Yeast, Invert Sugar Syrup, Dextrose, Canola Oil, Salt, Whole Milk Powder, Calcium Alginate, Mono- And Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides Of Fatty Acids, Flavor, Potato Starch, Sodium Phosphates,diphosphates, Ascorbic Acid, Wheat Gluten, Carotenes, Natural Flavor, Citric Acid, Lecithin, Mono- And Diglycerides Of Fatty Acids, Enzymes Leavened Danish Pastry, Mini Plait With 20% Filling On A Maple Sirop Basis And 3% Of Pecan Nuts, Deep Frozen. Wheat Flour, Water, Vegetable Oil (palm), Sugar, Canola Oil, Egg (heat Treated), Pecan Nuts (3%), Yeast, Brown Sugar, Invert Sugar Syrup, Salt, Maize Starch, Maize Flour, Mono- And Diglycerides Of Fatty Acids, Isomalt, Mono- And Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides Of Fatty Acids, Whey Powder (milk), Glucose Syrup, Natural Maple Flavor, Maple Syrup (0.1%), Citric Acid, Agar, Ascorbic Acid, Flavor, Plain Caramel, Enzymes, Beta-carotene, Wheat Gluten White Icing: Sugar, Glucose Syrup, Water, Modified Food Starch, Titanium Dioxide. Maple Flavoring Syrup: Glucose-fructose Syrup, Sugar, Glucose Syrup, Brown Sugar Syrup, Water, Maple Flavoring.

*Les commandes reçues après

Expédié Frozen dans nos boîtes exclusives

Les produits surgelés sont soigneusement emballés avec de la glace sèche. Certaines expéditions de produits surgelés peuvent être retardées jusqu’au lundi suivant. Veuillez placer le produit au congélateur immédiatement après réception.