Ghirardelli 70 Percent Cacao Chocolate Baking Bar, 4 Ounce -- 12 Per Case

The Ghirardelli 70% Cacao Chocolate Baking Bar is crafted for those who appreciate bold, intense chocolate flavor in their culinary creations. Made with carefully selected cocoa beans, this baking bar delivers a rich depth of taste with a smooth, velvety texture that melts beautifully. With its higher cacao content, it offers a slightly more robust and less sweet profile than traditional baking chocolate, making it perfect for recipes that call for a sophisticated chocolate note. Ideal for brownies, cakes, cookies, or gourmet desserts, this bar ensures consistent performance in both home and professional kitchens.

Each case includes twelve 4-ounce bars, providing convenience and value for frequent baking or large-scale preparation. The bars are individually wrapped to preserve freshness and are easy to portion for different recipes. Whether chopped into chunks, melted for sauces and glazes, or blended into batter, the Ghirardelli 70% Cacao Baking Bar adds a premium touch and elevates desserts with its bold, gourmet chocolate character.