De Cecco No 103 Egg Fettuccini, 8.8 Ounce -- 12 Per Case
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ID d’UGS: #1107
Vendu par: FoodServiceDirect.ca
$53.95/case
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De Cecco No 103 Egg Fettuccini
Fettuccini
- Fettuccini pasta
- Made with coarse-grained semolina
- Slow dried
- Made in Italy
- OU Kosher certified
- 8.8 oz. (249.48 g) each
- 12 packs per case
The De Cecco Egg Fettuccini is made with coarse-grained semolina and is ideal for pairing with different types of sauces. It is kosher certified, making it suitable for those with special dietary needs. The bulk case with 12 packs of De Cecco Egg Fettuccini is a good buy for restaurants, hotels, and catering services.
Pasta/Noodles Not Ready to Eat (Shelf Stable)
Preparation type: BOIL
Preparation instructions: FOR A PERFECT COOKING: use 3 quarters of water per 8.8 oz of pasta. Bring water to the boil and add a pinch of salt and the pasta. Stir from time to time.Cook for 5 minute, drain and season.
DE CECCO Fettuccine Egg
*Les commandes reçues après
Vendu par: FoodServiceDirect.ca
$53.95/case
& shipping.freeShipping shipping.onOrdersOver
Stocked
Prêt à expédier dans 1 jour(s)
Livrer à 10001Changer?
Vous cherchez à acheter une grande quantité de caisses ?
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De Cecco No 103 Egg Fettuccini, 8.8 Ounce -- 12 Per Case
$53.95/case