Chef-mate Country Sausage & Gravy Entrée, 96 Ounce -- 6 Per Case
En rupture de stock
Chef-mate Country Sausage & Gravy Entrée, 96 Ounce -- 6 Per Case
- Heat-and-serve sausage gravy
- Made from tender pork sausage
- Creamy, full-bodied gravy
- Superior steam table holding time of 8 hours
- Shelf stable
- Packaged in easy-to-store cans
- 90 calories per serving
- 0 g trans fat
- Contains milk and wheat
- USDA Inspected and Passed
- 105 oz. (2.98 kg) each
- 6 cans per case
ÉLIGIBLE AU REMBOURSEMENT: Les entreprises de restauration peuvent être admissibles à des remises en argent
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Chef-mate Country Sausage Gravy
Sausage Gravy
The Chef-mate Country Sausage Gravy is an easy-to-prepare entree suitable for all age groups. Prepared from moist, tender pork sausage, it is flavored with seasonings for enhanced taste. This full-bodied sausage gravy is creamy. Available in 105-ounce cans, the Chef-mate Country sausage gravy bulk pack will be great for diners, bistros, and supermarkets.
Chef-mate Country Sausage Gravy 6 x 105 ounces
Creamy, full bodied, and hearty with moist, tender pork sausage and a flavorful measure of seasoning
Preparation instruction: HEATING INSTRUCTIONS:
STOVETOP: Heat contents of #10 can to desired temperature in heavy saucepan, stirring frequently, over medium heat.
STEAM JACKETED KETTLE: Heat contents of #10 can, to desired temperature, stirring frequently.
PRESSURE OR CONVECTION STEAMER: Place contents of #10 can in half steamtable pan, cover tightly. Steam in pressure or convection steamer to desired temperature.
MICROWAVE OVEN: Microwave in microwave-safe container to desired temperature, cover and vent. Stir once during heating.
Store remaining unheated portions in tightly sealed plastic container and refrigerate.
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