Bob's Red Mill Millet Flour, 25 Pound

Bob’s Red Mill Millet Flour is a finely ground, whole grain flour made from millet, an ancient grain known for its mild flavor and light texture. Naturally light in color with a subtle, slightly sweet taste, millet flour is a versatile ingredient used in a variety of baking applications, including flatbreads, muffins, pancakes, and gluten-free recipes. It blends well with other flours and adds nutritional variety to baked goods. Its smooth texture makes it suitable for both savory and sweet creations.

Packaged in a 25-pound bulk bag, this format is ideal for commercial kitchens, bakeries, and foodservice operations seeking a dependable, high-quality flour. It offers consistent performance and is a great option for scratch baking or custom flour blends. Bob’s Red Mill is known for milling quality whole grains, and this millet flour delivers the same level of care and consistency in every batch—helping support creativity and efficiency in professional kitchens.