Introducing the delicious new recipe of ANNIE CHUN'S Miso Soup Bowl. More delicious umami flavor, now with thinner, tender steamed noodles. We're talking savory miso broth with Hokkien noodles, tofu, green onion, shiitake mushrooms, seaweed, and chili pepper flakes. Yum! All that slurp-worthy goodness is packaged in a convenient microwaveable bowl so it's soup time, anytime. Microwaves in under 3 minutes, ANNIE CHUN'S soup bowls are ideal as part of an office lunch, late night snack, or anytime the noodle craving hits. Go wild, add even more tofu, sesame seeds, chili oil, or whatever your belly desires. Your bowl, your rules. Embrace the slurp and find more favorites with ANNIE CHUN'S Soup Bowls, Ramen Bowls, and Noodle Bowls.

Savory Miso Broth & Steamed Hokkien Noodles With Vegetables & Tofu