Smart Flour Foods Gluten Free Tavern Style Thin Pizza Crust

Pizza Crust

The Smart Flour Foods Tavern Style Thin Pizza Crust is made with sorghum flour. This parbaked crust is gluten free, dairy free, and vegan, making it suitable for various dietary needs. The bulk case with 12 packs of Smart Flour Foods Thin Pizza Crust is ideal for supermarkets, hypermarkets, and retail stores.

Gluten-free pizza crust made with ancient grains. The crust is free of gluten/wheat, casein/dairy, egg, soy and rice. It's made with the ancient grains, sorghum, amaranth and teff. The crust is par-baked and frozen.

Preparation instruction: Allow crust to defrost to room temperature, approximately 8-10 minutes. Add desired toppings. Bake at 400 degrees until the cheese melts and crust turns golden-brown, approximately 11-15 minutes. *Due to differences in ovens, cooking temperatures and times may vary.

12" Gluten Free Tavern Style Thin Pizza Crust - Case of 12

*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival