100% Plant-Based, Organic, Oil-Free, and Lightly Salted. 10 creole herbs and spices and the Holy Trinity of Cajun cooking - sautéed bell pepper, celery and onion - combine in a tomato-base to form the foundation of this dish. It's dirty red beans and rice meets zesty jambalaya with a kiss of fresh lemon. All the flavor of traditional Cajun cuisine without the fat and excess sodium.

Dairy free, Gluten free, Vegan, 95 Plus Percent Organic, Natural

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