Phillips Crab Cake

Crab Cake

The Phillips Tavern Crab Cakes can be served with toasted brioche bun with fries, cole slaw, and tartar sauce. Made with wild-caught crab meat, seasonings, and creamy Maryland style mix, these crab cakes are flavored with mayonnaise, breadcrumbs, mustard, Worcestershire sauce, and butter. Ideal for cafes, bistros, and restaurants, this bulk case contains 4 trays of Phillips crab cakes.

Features: Our new Tavern Crab Cakes deliver a back-of-house flavor and appearance without time-consuming prep work. This value-driven cake is packed with wild-caught crab meat and savory seasonings in a creamy Maryland style mix with a base of mayonnaise, breadcrumbs, mustard, Worcestershire sauce and a touch of butter. Create a classic crab cake sandwich platter by serving on a toasted brioche bun with fries, cole slaw and tartar sauce, or make an unforgettable entree by plating our Tavern Crab Cakes over Bloody Mary gazpacho with an avocado mousse topping.
3 Ounce, Country of Origin: United States

*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival