Stouffer's Entree Meatloaf With Gravy, 58 Ounce -- 4 Per Case
Ready to ship within 1 day(s)
Deliver to: 10001
Stouffer's Entree Meatloaf With Gravy, 58 Ounce -- 4 Per Case
Ready to ship within 1 day(s)
- Beef meatloaf with gravy
- Contains milk, soy, wheat, and their derivate
- Rich source of proteins and iron
- USDA Inspected and Passed
- Keep frozen for later use
- Storage temperature: 32 deg. F
- Shelf life: 300 days
- 58 oz. (1644.27 g) each
- 4 packs per case
Buy 15+ cases
$124.98/caseSave 8%Buy 2+ cases
$126.98/caseSave 7%
REBATE ELIGIBLE: Food service businesses may be eligible for cash back
Looking to buy a large amount of cases?
in our Proprietary Boxes
Not eligible for return
Due to the nature of this product, we are unable to accept returns.
Nestle Stouffers Meatloaf with Gravy
Beef Meatloaf with Gravy
The Nestle Stouffers Meatloaf with Gravy is an oven-roasted ground beef meatloaf made of onions, tomato puree, green peppers, oats, and savory brown gravy. It is easy to prepare as it can be cooked in the oven or a microwave, saving time and labor. The bulk pack of Meatloaf with Gravy is an ideal buy for restaurants, cafes, and food trucks.
Flavorful individual oven-roasted meatloaves containing ground beef, onions, tomato puree, green peppers and oats, then smothered with a savory brown gravy
Preparation instruction: For Food Safety and Quality, follow cooking instructions. Cook product to an internal temperature of 165°F. Convection Oven 325°F Preheated: Do not loosen lid. Place tray on a baking sheet. Rotate meatloaves and spoon with gravy halfway through cooking; replace lid. Cook FROZEN (0°F) product 50-55 minutes / THAWED (40°F or Less) product 20-25 minutes. Conventional Oven 400°F Preheated: Do not loosen lid. Place tray on a baking sheet. Rotate meatloaves and spoon with gravy halfway through cooking; replace lid. Cook FROZEN (0°F) product 55-60 minutes / THAWED (40°F or Less) product 30-35 minutes. Combi-Oven 350°F Full Fan Preheated: Do not loosen lid. Place tray on a baking sheet. Rotate meatloaves and spoon with gravy halfway through cooking; replace lid. Cook FROZEN (0°F) product 30-35 minutes / THAWED (40°F or Less) product 25-30 minutes. Low Pressure Steamer 5-7 lb PSI: Do not loosen lid. Cook FROZEN (0°F) product 35-40 minutes / THAWED (40°F or Less) product 25-30 minutes. Microwave Oven 1100 Watt: Cook loosely covered in a microwave-safe container; stir. Cook 1 Loaf with Gravy of THAWED (40°F or less) product on 50% Power for 3 1/2 to 4 minutes. If thawing, product must be thawed under refrigeration (40°F) for no more than 48 hours prior to cooking. DO NOT REFREEZE
Stouffer's Meatloaf with Gravy 4 x 58 ounces
*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.
Ships Frozen in our Proprietary Boxes
Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival
You might also like
REVIEWS & QUESTIONS
No customer reviews or ratings yet
Share your thoughts with other customers
