Mrs. Friday's Krabbycakes Oven Ready Crab Cake, 3 Ounce, 10 Pound
Ready to ship within 1 day(s)
Deliver to: 10001
Mrs. Friday's Krabbycakes Oven Ready Crab Cake, 3 Ounce, 10 Pound
Ready to ship within 1 day(s)
- Easy-to-prepare breaded krabbycakes
- 0 g trans fat
- Contains crustaceans, eggs, fish, milk, soy, wheat, and their derivate
- Keep frozen for later use
- 3 oz. (85.05 g) each
- 2.5 lb. (1.13 kg) per pack
- 4 packs per case
Buy 2+ eaches
$79.95/eachSave 6%
Looking to buy a large amount of cases?
in our Proprietary Boxes
Not eligible for return
Due to the nature of this product, we are unable to accept returns.
King and Prince Mrs Fridays Krabbycake
Breaded Krabbycake
The King and Prince Mrs. Fridays Breaded Krabbycakes make for delicious appetizers and entrees. These krabbycakes are made with a blend of real snow crab meat, fresh cream, butter, and come seasoned for taste. The King and Prince Mrs. Fridays krabbycakes are crumbed with light Japanese Panko breadcrumbs for a crunchy texture. The bulk case will be an ideal buy for diners, bistros, and pubs.
MRSF OR KRABBYCAKES, 3 oz, 4/2.5#
Preparation instruction: Keep frozen until ready to use. Do not refreeze. Convection Oven: preheat to 375°F. Place Krabbycakes on baking sheet and bake for 15-18 minutes. Note: due to differences in individual ovens, cooking times may vary, cook to internal temperature of 165°F. Deep Fryer: Heat oil to 350°F. Add Krabbycakes, shaking baskets occasionally to prevent from adhering. Fry for approx. 5 - 5 1/2 minutes.
MRSF OR KRABBYCAKES, 3 oz, 4/2.5#
*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.
Ships Frozen in our Proprietary Boxes
Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival
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