Kitchens of India’s ready-to-eat Pindi Chana is the quintessential North Indian delicacy of chickpeas cooked in a flavourful gravy of spices and condiments.

Kitchens of India’s ready-to-eat Pindi Chana is the quintessential North Indian delicacy of chickpeas cooked in a flavourful gravy of spices and condiments.Ingredients: Water, Chickpeas, Onions, Potatoes, Tomatoes, Sunflower Oil, Spices, Ginger, Salt, Garlic, Pomegranate Seeds Powder, Green Chillies, Dry Fenugreek Leaves, Dried Mango Powder And Tea Leaves Extract.