Johnsonville Skinless Smokey Cheddar Sausage, 80 Ounce -- 2 Per Case
Ready to ship within 1 day(s)
Deliver to: 10001
Johnsonville Skinless Smokey Cheddar Sausage, 80 Ounce -- 2 Per Case
Ready to ship within 1 day(s)
- Fully cooked skinless Cheddar sausage
- Naturally smoked with hardwood chips
- Bold flavor
- Good source of protein
- 0 g trans fat
- USDA Inspected and Passed
- 80 oz. (2.26 kg) each
- 2 bags per case
Buy 2+ cases
$91.95/caseSave 5%
REBATE ELIGIBLE: Food service businesses may be eligible for cash back
Looking to buy a large amount of cases?
in our Proprietary Boxes
Not eligible for return
Due to the nature of this product, we are unable to accept returns.
Johnsonville Smokey Cheddar Sausage
Cheddar Sausage
The Johnsonville Skinless Smokey Cheddar Sausage will make a hearty addition to food preparations. It is made with fully cooked USDA inspected meat and naturally hardwood-smoked for a bold flavor. Rich in protein and free from trans fat, it is a healthy choice. This bulk pack will be a great buy for restaurants, cafeterias, and bistros.
Johnsonville Fully Cooked Skinless Smokey Cheddar Pork Sausage Links 5:1 - 5lb bag - 10lb case - Food Service
Preparation instruction: Preheat roller grill for 15 minutes on HEAT/COOK. Place thawed links on roller grill on HEAT/COOK. Heat links for 20-25 minutes or until internal temperature is 140-160°F. Reduce roller grill temperature to HOLD/WARM. Product must be held at a minimum of 140°F. Do not hold for more than 4 hours. *Heating times will vary for different roller grill brands.
*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.
Ships Frozen in our Proprietary Boxes
Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival
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