Chef's Own Instant Cream Soup Base, 20 Ounce -- 6 Per Case
Ready to ship within 1 day(s)
Deliver to: 10001
Chef's Own Instant Cream Soup Base, 20 Ounce -- 6 Per Case
Ready to ship within 1 day(s)
- Ready to cook yellow cheese curds
- “Half Naked” style offers a natural, uncoated finish
- Made with high-quality dairy for rich texture
- Fresh yellow cheese curds with mild, creamy flavor
- No artificial flavors or preservatives added
- Great for cheese lovers and culinary creativity
- Ideal for snacking, poutine, or melting in recipes
- Perfect balance of squeaky bite and soft chew
REBATE ELIGIBLE: Food service businesses may be eligible for cash back
Looking to buy a large amount of cases?
True Foundations Instant Cream Soup Base
Cream Soup Base
True Foundations Chef's Own Instant Cream Soup Base – 20 oz, 6-Pack Case, Just Add Water
True Foundations Chef's Own Instant Cream Soup Base offers a convenient way to create rich, creamy soups and sauces without the labor of scratch preparation. Each 20 oz pouch (6 per case) is easy to use—just add water, whisk, heat, and serve—delivering smooth, consistent results with every batch.
Ideal for cream soups, chowders, sauces, and casseroles, this base is designed for foodservice operations, holding up well to high heat, freezing, and reheating. It supports operational efficiency while maintaining the flavor and texture your customers expect in a professional kitchen environment.
BASE, BEEF NO MSG ADDED PASTE
Custom Culinary® Gold Label Beef Base, No MSG Added
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Preparation instruction: To prepare soup or broth, dissolve 1 lb. of Base in 5 gallons of boiling water. For a smaller quantity, dissolve 3/4 teaspoon of Base in 8 fluid ounces of boiling water or 4 ounces of Base in 5 quarts of boiling water.
*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.
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