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Monsoon Kitchens Vindaloo Sauce, 4 Pound -- 2 per case.

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SKU ID: #21266176
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Sold by: FoodServiceDirect.com
$75.95/case
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Monsoon Kitchens Vindaloo Sauce

Vindaloo Sauce

The Monsoon Kitchens Vindaloo Sauce is a Goan sauce from the southwest coast of India. The sauce is spicy, sour and sweet with tempered heat levels. It can be combined with coconut milk for a mild flavored seafood or meat curry or used to make a flavor packed appetizer. This all natural contains no artificial ingredients or preservatives. The bulk case is ideal for supermarkets, grocery stores, catering services and events.

Vindaloo Sauce is Goan sauce from the Southwest coast of India. It represents spicy, sour and sweet, all at once; our sauce captures all flavors with tempered heat levels.
 
Preparation instruction: Thaw in refrigerator or in hot water bath before use. Use within 10 days of thawing. Estimated cooking time is 25-30 minutes. Cook to an internal temperature of 165ºF. Do not refreeze unused portions. Chicken Vindaloo Recipe: Saute 8 lbs. of boneless, skinless chicken pieces. Add 4 lbs. of sauce and cook. Add 2 lbs. of diced potatoes once chicken is almost cooked, and cook until internal temperature reaches 165ºF. Use sauce to make lamb or beef Vindaloo.

    *Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.

    Frozen

    Ships Frozen in our Proprietary Boxes

    Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival

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    Monsoon Kitchens Vindaloo Sauce, 4 Pound -- 2 per case.

    $75.95/case