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Mackays Lemon Curd, 12 Ounce -- 6 per case

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$46.95/case

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Mackays Lemon Curd

Lemon Curd

Creamy Scottish lemon curd
Made with butter, eggs, and lemon juice
Made in small batches
Contains eggs, milk, and their derivate
No added artificial flavor or color
12 oz. (340.19 g) each
6 jars per case

The Mackays Lemon Curd is a creamy Scottish curd made with butter, eggs, and lemon juice. It tastes great over hot toast or with fruits. The bulk pack of Mackays Lemon Curd is ideal for convenience stores and cafes.

MACKAYS LEMON CURD IS MADE WITH SUGAR, WHOLE PASTEURIZED EGGS, BUTTER, MODIFIED MAIZE STARCH, LEMON JUICE, FRUIT PECTIN, CITRIC ACID, LEMON OIL AND POLYGLYCEROL OLEATE. THERE ARE 17 SERVINGS IN EACH 12 OZ. CONTAINER OF OUR CURD, AND EACH 1 TBSP. SERVING CONTAINS 70 CALORIES AND 1 G. OF TOTAL FAT. OUR LEMON CURD DOES NOT CONTAIN ADDED COLORS OR FLAVORS.
MADE IN SCOTLAND; NO HIGH FRUCTOSE CORN SYRUP;ONE 12 OZ. CONTAINER OF MACKAYS LEMON CURD

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