Ya Oaxaca Negro Mole Sauce, 12 Ounce -- 6 per case
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SKU ID: #314589
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Mole Negro. Original artwork by Jacobo y Maria Angeles. Chef Susana Trilling's Mole Negro Sauce: Known as the King of Moles, Mole Negro is a well-balanced, delicious layered sauce made with a blend of smoked and dried chiles plus nuts, spices, tomatoes, tomatillos, house-made chocolate and criollo corn tortillas. This mole is a reflection of Chef, cookbook author and television host Susana Trilling's 35+ years in Oaxaca, home of her world-renowned Seasons of My Heart cooking school, where she shares her love of the regional cuisine and culture. Each mole is based on recipes that have been handed down for generations and offers a true taste of Oaxaca. Buen Provecho, Susnva.
Vegan, Yeast free, Non-GMO Project Verified, Natural.
*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.
Sold by: FoodServiceDirect.com
$49.95/case
& shipping.freeShipping shipping.onOrdersOver
Stocked
Ready to ship within 1 day(s)
Deliver to 10001Change?
Looking to buy a large amount of cases?
Not eligible for return
Due to the nature of this product, we are unable to accept returns.
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Ya Oaxaca Negro Mole Sauce, 12 Ounce -- 6 per case
$49.95/case