Preparation instructions: 1. Remove tray from carton sleeve and puncture seal. 2. Place tray of product (including liquid) in center of microwave oven. 3. Heat on high (100% power) for 25 seconds. 4. Carefully pull seal back just enough to drain liquid. After draining, remove seal from entire tray and discard. 5. Stir contents. 6. Always test temperature by tasting before serving. 7. Discard any leftovers. Note: microwave ovens vary, so time is approximate.