Eichten’s Tilsit is an aged semi-hard pre-ripened cheese that has a texture of a Colby with hints of Cheddar at the end. It will age up to 7 years just like in Europe which helps develop the great flavor taste. Minnesota Born Cheese. Excellent in cheese trays, salads, cooked dishes, burgers, sandwiches or by itself as a special snack. Pasteurized Fresh cow’s milk Vegetable rennet True European Culture We add no coloring, artificial flavors or preservatives No GMO Rennet (our milk contains no growth hormones, antibiotics or rBGH.) Aging Rooms: Aged 60 days and/or longer Precise temperature aging rooms Moved and turned daily for correct breathing and aging The longer the aging period, the stronger the flavor