Craft Culinary Masterpieces with Oscar Mayer Naturally Hardwood Smoked Bacon

Elevate your restaurant's offerings with the king of all breakfast meats, Oscar Mayer Naturally Hardwood Smoked Bacon. Forget the thin, limp excuses for bacon you've seen before. This premium selection boasts thick-cut, hand-trimmed slices bursting with rich, smoky flavor that will have your customers raving.

Imagine crafting restaurant-worthy BLTs that transcend the ordinary. Each bite explodes with the satisfying crackle of crispy bacon, its deep smokiness mingling with juicy tomatoes, crisp lettuce, and creamy mayonnaise. Or, picture brunch plates fit for royalty, where generous strips of this artisanal bacon adorn stacks of fluffy pancakes, delicately poached eggs, and buttery sourdough toast.

Oscar Mayer Naturally Hardwood Smoked Bacon isn't just for breakfast, though. It's a culinary chameleon, adding depth and complexity to a wide range of dishes. Dazzle your patrons with appetizers they can't resist, like bacon-wrapped jalapenos drizzled with honey sriracha or caramelized bacon bruschetta topped with fresh goat cheese and fig jam. Salads take on a whole new dimension with the addition of smoky bacon crumbles, while juicy burgers reach new heights of flavor when crowned with a thick-cut slice of this bacon masterpiece.

Crafted with passion and care, Oscar Mayer Naturally Hardwood Smoked Bacon is slow-smoked over real hardwood, imbuing it with an undeniably authentic taste. Hand-trimmed from high-quality pork belly, each slice guarantees consistent rendering and a satisfyingly crisp texture. Plus, the convenient vacuum-sealed packaging ensures freshness and portion control, making it a dream come true for busy kitchens.