This cake is so rich and decadent, you can serve it to anyone and we guarantee theyll be asking for more (wheat-eaters included!) Top with fresh whipped cream and fruit for an especially superb treat. Ingredients: Evaporated cane juice, sweet brown rice flour, tapioca flour, Dutch cocoa, arrowroot flour, rice milk powder, baking soda, salt, cream of tartar and xanthan gum. Add eggs oil, and water. Makes two 9" rounds or one 13" x 9" pan.