Wild Mushroom TartletA cream cheese pie crust filled with our own luscious wild mushroom mix. Bake and serve.
Preparation instruction: For best results, cook from frozen. For food safety purposes, cook to an internal temperature of 165°F as measured by a food thermometer. Remove product from package and place on a parchment lined baking pan about ½" apart. Depending on number of pieces, cooking time may vary. Microwave: Not recommended Deep Fry: Not recommended Toaster: Not recommended Conventional: Preheat oven to 375°F. Bake on center rack for 12-15 minutes or until heated thoroughly. Convection: Preheat oven to 350°F. Bake on center rack for 12-15 minutes or until heated thoroughly.