Simplot Sweets Simplot Sweet 1/4 Shoestring Sweet Potato Fry, 2.5 Pound -- 6 per case.

Farm cured to sweet perfection. Curing is nature's way of putting the sweet in sweet potatoes. That's why all of our sweet potatoes are naturally cured right on the farm. Held under exact heat and humidity levels, the starches convert to sugars and they get sweeter naturally. At the peak of sweetness, they're ready to become Simplot Sweets(R).
 
Preparation instruction: DEEP FRY: Preheat fryer to 345F. Fill fryer basket no more than half full. Fry for 1 1/2 to 2 1/4 minutes. CONVECTION OVEN: Preheat oven to 400F. Arrange fries in a single layer on sheet pans. Bake for 5 to 7 minutes. STANDARD OVEN: Preheat oven to 400F. Arrange fries in a single layer on a sheet pan. Bake for 18 to 24 minutes. COMBI OVEN: Preheat oven to 350F, set steam to 0% and fan to 75%. Arrange fries in a single layer on sheet pans. Bake for 7 to 9 minutes.

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival