SCHWAN'S® Premium Ice Cream Dispenser Ice Cream ChocolateSCHWAN'S® Premium Ice Cream Dispenser 3.2 Gallon Pail Chocolate Ice Cream
Preparation instruction: The containers of frozen dessert product are shipped in cardboard boxes, one container per box. Upon arrival, the product is likely to be too cold for proper dispensing therefore it should be stored in a tempering freezer for a minimum of 24 hours. The tempering freezer should be set to hold a temperature of 10 F (-12 C). Rotate the stock of containers, using the oldest first, to ensure that tempered product is readily available. The vender will load the ice cream pail into the machine. Customer pushes the serve button to dispense ice cream.