Rudis Rocky Mountain Bakery Gluten Free Garlic Texas Toast, 11.8 Oz -- 6 Per Case

We’ve taken our beloved Gluten Free Sourdough White Bread, a fan favorite, and topped it with a buttery garlic spread. Garlic puree offers a savory, nutty flavor that melds wonderfully with a rich buttery taste and pops of parsley. With no artificial preservatives and premium quality ingredients, you won’t question toasting it up for the whole family.

Gluten free. Country of Origin: USA, California

Ingredients

Ingredients: Gluten Free Sourdough Bread (Water, Modified Tapioca Starch, White Sorghum Flour, Potato Starch, Brown Rice Flour, Canola Oil, Sorghum Syrup, Dehydrated Rice Sourdough [Fermented Rice Flour], Yeast, Psyllium Husk Fiber, Rice Bran, Salt, Hydroxypropyl Methylcellulose, Distilled White Vinegar, Rice Starch, Cultured Brown Rice Flour, Guar Gum, Sugarcane Fiber, Rice Flour, Calcium Sulfate, Enzymes), Cultured Butter (Cream, Natural Flavor), Garlic Puree, Parsley.

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival