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McCormick for Chefs Mccormick Culinary Vietnamese Cajun Style Seasoning, 24 Ounce -- 6 per case

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Mccormick Culinary Vietnamese Cajun Style Seasoning

Vietnamese Cajun Seasoning

Ready to eat culinary Vietnamese Cajun style seasoning
Combines bold Cajun spices with aromatic Vietnamese flavors like lemongrass and garlic
Delivers a unique savory-sweet profile with mild citrusy heat
Ideal for seasoning seafood, poultry, pork, dips, and fries
Pre-blended for consistent flavor in professional kitchens
Kosher certified and free from added MSG

McCormick Culinary Vietnamese Cajun Style Seasoning delivers a bold and unique flavor fusion, combining the heat and spices of Cajun cuisine with the aromatic, citrusy notes of Vietnamese cooking. This expertly crafted blend features chili peppers, garlic, lemongrass, and other seasonings, creating a versatile mix perfect for enhancing seafood boils, grilled meats, roasted vegetables, and stir-fries. The vibrant combination of heat, tanginess, and savory depth elevates any dish with a distinct and dynamic taste.

Packaged in 24-ounce containers and offered in a 6-count case, this seasoning is ideal for restaurants, catering services, or foodservice operations looking to explore global-inspired flavors. The resealable containers preserve freshness, ensuring consistent quality for every use. Whether used as a dry rub, marinade base, or finishing touch, McCormick Culinary Vietnamese Cajun Style Seasoning adds an exciting, flavorful twist to menus, making it a valuable addition to any professional kitchen.

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