FRESH N READY WHOLE GRAIN 16" OVEN RISING SHEETED PIZZA DOUGH16'' pre-cut Whole Grain Rich sheeted pizza dough. This freezer to oven dough is designed to rise and develop its airy texture, artisan flavor and perfect bite in the operator's oven. Use product right from the freezer, add toppings and bake.
Preparation type: BAKE
Preparation instructions: STORE FROZEN AT 0F TO -10F (-18 TO -23C) WHEN READY TO USE, REMOVE DESIRED NUMBER OF UNITS FROM CASE AND THEN RESEAL CASE AND RETURN TO FREEZER. FREEZER TO OVEN: ADD SAUCE, CHEESE AND TOPPINGS. THAWED: COVER AND THAW (UP TO 2 HOURS AT ROOM TEMPERATURE 75F OR 23C). ADD SAUCE, CHEESE AND TOPPINGS. BAKE UNTIL CHEESE MELTS AND CRUST TURNS GOLDEN BROWN. CONVECTION OVEN: 400F (205C) FOR 8 - 10 MINUTES. CONVEYOR OVEN: 500F (260C) FOR 4 - 6 MINUTES. REMOVE PIZZA FROM OVEN. ALLOW TO SET FOR ONE MINUTE. SERVE WHILE HOT.