Rich Della Suprema Thick Sheeted Pizza Dough, 26 Ounce -- 24 per case.

Rich Della Suprema Thick Sheeted Pizza Dough, 26 Ounce -- 24 per case.
Rich Della Suprema Thick Sheeted Pizza Dough, 26 Ounce -- 24 per case.
Rich Della Suprema Thick Sheeted Pizza Dough, 26 Ounce -- 24 per case.
Rich Della Suprema Thick Sheeted Pizza Dough, 26 Ounce -- 24 per case.

About this product

14IN THICK SHEETED PIZZA DOUGH

14in proof and bake sheeted pizza dough is an edge-to-edge dough thats pre-cut consistent in size scratch-quality and easy to handle. Simply thaw overnight covered and under refrigeration proof covered at room temperature until doubled in size top and b

Preparation type: BAKE

Preparation instructions: HANDLING INSTRUCTIONS: 1. KEEP PRODUCT FROZEN AT 0 F (-18 C) OR BELOW UNTIL READY TO USE. 2. REMOVE DESIRED NUMBER OF SHEETED PIZZA DOUGHS FROM THE FREEZER AND ALLOW EACH TO THAW OVERNIGHT ON OILED PIZZA PANS COVERED W PLASTIC. (AS AN ALTERNATIVE, THAW ON PIZZA PANS AND USE THE SAME DAY AFTER 2 - 3 HOURS THAWTIME AT ROOM TEMPERATURE, 75 F (23 C) ). MAXIMUM TIME IN RETARDER IS 3 DAYS. 3. REMOVE THAWED SHELLS FROM THE RETARDER (COOLER) AND TRANSFER TO PIZZA PANS ALLOW DOUGH TO DOUBLE IN SIZE. 4. TO PREVENT PRODUCT FROM DRYING OUT DURING TEMPERING (THAWING), COVER WITH PLASTIC OR BRUSH WITH OIL. 5. CAREFULLY DOCK THE DOUGH TO MINIMIZE BLISTERING AND OR BUBBLING DURINGBAKING. FOR A THICKER CRUST, ALLOW THE PIZZA TO CONTINUE TO RISE UNTIL DESIRED THICKNESS IS OBTAINED. 6. ADD SAUCE, CHEESE AND TOPPINGS. 7. BAKE AS FOLLOWS: DECK OVEN: 500 F (260 C) 8 - 11 MINUTES CONVECTION OVEN: 375 F (190 C) 7 - 10 MINUTES FORCED AIR CONVEYOR: 500 F (260C) 4.5 - 5.5 MINUTES CONVENTIONAL OVEN: 450 F (230 C) 10 - 12 MINUTES
Product Specifications
  • Brand
    Rich
  • Sold As
    Case
  • Case Quantity
    24
  • Unit Amount
    26
  • Unit Amount Type
    Ounce
  • Ships Frozen in our Proprietary Boxes

    This temperature sensitive item can not transit over a weekend so, depending on the day of the week ordered and destination, some delays may occur.

    No Returns Allowed on This Product

    Special orders are not eligible for returns.

Properties
  • UPC
    • 049800164161
  • GTIN
    • 00049800164161
  • SKU
    • 189333
  • Stock Reference #
    • OTF468402
Allergens
  • Crustaceans and their derivates
    • 30
  • Peanuts and their derivates
    • 30
  • Soybeans and their derivates
    • 30
  • Wheat and it's derivates
    • CONTAINS
  • other gluten containing grain and gluten containing grain products
    • CONTAINS
Nutrition Facts
  • Calories
    • 140
  • Calories UOM
    • kcal
  • Calories from Fat
    • 10
  • Calories from Fat UOM
    • kcal
  • Transfatty Acids
    • 0
  • Transfatty Acids UOM
    • g
  • Saturated Fat
    • 0
  • Saturated Fat UOM
    • g
  • Saturated Fat % RDI
    • 0
  • Cholesterol
    • 0
  • Cholesterol UOM
    • mg
  • Cholesterol % RDI
    • 0
  • Sodium
    • 290
  • Sodium UOM
    • mg
  • Sodium % RDI
    • 12
  • Carbohydrate
    • 27
  • Carbohydrate UOM
    • g
  • Carbohydrate % RDI
    • 9
  • Dietary Fiber
    • 1
  • Dietary Fiber UOM
    • g
  • Dietary Fiber % RDI
    • 4
  • Sugars
    • 1
  • Sugars UOM
    • g
  • Protein
    • 5
  • Protein UOM
    • g
  • Protein % RDI
    • 10
  • Vitamin A
    • 0
  • Vitamin A UOM
    • mcg
  • Vitamin A % RDI
    • 0
  • Vitamin C
    • 0
  • Vitamin C UOM
    • mg
  • Vitamin C % RDI
    • 0
  • Calcium
    • 0
  • Calcium UOM
    • mg
  • Calcium % RDI
    • 0
  • Iron
    • 10
  • Iron UOM
    • mg
  • Iron % RDI
    • 10
  • Thiamin-B1
    • 15
  • Thiamin-B1 UOM
    • mg
  • Thiamin-B1 % RDI
    • 15
  • Riboflavin-B2
    • 8
  • Riboflavin-B2 UOM
    • mg
  • Riboflavin-B2 % RDI
    • 8
  • Niacin
    • 10
  • Niacin UOM
    • mg
  • Niacin % RDI
    • 10
  • Pantothenic Acid
    • 0.0041
  • Pantothenic Acid UOM
    • mg
  • Ash
    • 1.7569
  • Ash UOM
    • g
  • Water
    • 43.7285
  • Water UOM
    • g
  • Serving
    • 1/12 PIZZA CRUST (53 G)
  • Nutrient basis quantity type code
    • BY_SERVING
  • Nutrient basis quantity
    • 61,4
  • Preparation state
    • PREPARED
  • Folate.1
    • 15
  • Folate UOM.1
    • mcg
  • Folate % RDI.1
    • 15

Rich Della Suprema Thick Sheeted Pizza Dough, 26 Ounce -- 24 per case.

$102.95 /case
Special Order Ready to ship in 3-4 weeks
$102.95 /case
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