Karp's Baker and Baker Karps Scoop N Bake Cranberry Nut Muffin Batter, 18 Pound.
Ready to ship within 1 day(s)
Ships Frozen in our Proprietary Boxes
Not eligible for return
Due to the nature of this product, we are currently unable to accept returns.
Baker and Baker Muffin Batter
Muffin Batter
- Filled with tangy cranberry, walnut chunks and hint of orange
- Pre-pared muffin batter saves time when prepping for bulk orders
- Contains egg, milk, wheat, walnut and their derivates
- 18 lb. (8.16 kg) each
- 1 unit per case
K SNB MFN CRANBERRY NUT 18#
Preparation instruction: STORE FROZEN AT ZERO F OR BELOW. THAW IN COOLER (38-45F)FOR 12 HOURS OR OVERNIGHT.
USING #12 SCOOP, FILL LINED OR GREASED MUFFIN PAN WITH ABOUT 3.5IZ IF BATTER,
PLACE ON BAKING SHEET AND BAKE AT 375F FOR 28-30 MINUTES. FOR A HIGHER CROWN, BAKE AT 390F FOR 21-23 MINUTES. FOR CONVECTION OVENS, REDUCE HEAT APPOXIMATELY 50F.
COOL TO ROOM TEMPERATURE AND REMOVE FROM PANS.Scoop-N-Bake Muffin Cranberry Nut 18# PL
*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.
Ships Frozen in our Proprietary Boxes
Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival
Ready to ship within 1 day(s)
Ships Frozen in our Proprietary Boxes
Not eligible for return
Due to the nature of this product, we are currently unable to accept returns.
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