SALMON FIL 1-2 OZ BEER BATTERED PUBHOUSE® FROZEN
1-2 OZ BATTERED SALMON PORTIONS. TRIDENT’S WILD ALASKAN SALMON ARE OCEAN-CAUGHT IN THE PURE, ICY WATERS OFF ALASKA’S RUGGED COASTLINE. MANAGED RESPONSIBLY AND HARVESTED SUSTAINABLY, ALASKAN SALMON FEED ON THE ABUNDANT NATURAL DIET FOUND IN THESE PRISTINE WATERS, WHICH HELP PRODUCE THEIR EXCELLENT NATURAL FLAVOR, FIRM TEXTURE AND ATTRACTIVE COLOR.Preparation instruction: KEEP FROZEN UNTIL READY TO USE. DEEP FRYER – PREHEAT OIL TO 350°F. FRY FOR 3½ TO 4½ MINUTES OR UNTIL PRODUCT IS GOLDEN BROWN. SHAKE BASKETS OCCASIONALLY TO PREVENT FROM ADHERING. CONVECTION OVEN – PREHEAT TO 400° F. PLACE PRODUCT ON BAKING SHEET AND COOK FOR 10 TO 12 MINUTES OR UNTIL PRODUCT IS CRISP. TURN PRODUCT HALFWAY THROUGH BAKE TIME FOR BEST RESULTS. CONVENTIONAL OVEN – PREHEAT TO 425° F. PLACE PRODUCT ON BAKING SHEET AND COOK FOR 16 TO 18 MINUTES OR UNTIL PRODUCT IS CRISP. TURN PRODUCT HALFWAY THROUGH BAKE TIME FOR BEST RESULTS. * COOKING TIMES AND TEMPERATURES MAY VARY SUBSTANTIALLY. INTERNAL TEMPERATURE SHOULD BE AT LEAST 145°F. WE STRIVE TO PRODUCE A FULLY “BONELESS” PRODUCT. AS WITH ALL FISH, HOWEVER, OCCASIONAL BONES MAY STILL BE PRESENT.
