Pioneer Whole Grain Peppered Gravy Mix, 24 Ounce -- 6 per case.
Ready to ship within 3-4 week(s)
REBATE ELIGIBLE: Food service businesses may be eligible for cash back
Not eligible for return
Due to the nature of this product, we are currently unable to accept returns.
Pioneer Peppered Gravy Mix
Gravy Mix
- Peppered gravy mix
- Rich and creamy
- Ideal for Southern delicacies
- 0 g trans fat
- 0 mg cholesterol
- Contains milk, wheat, and their derivate
- May contain eggs and soy
- 24 oz. (680.39 g) each
- 6 packs per case
Pioneer Peppered Gravy Mix made with Whole Grain
Pioneer Peppered Gravy Mix made with Whole Grain
Preparation instruction: 1. BRING 3 quarts of water to a FULL ROLLING BOIL. 2. COMBINE 1 quart of cool tap water and 1 package of Gravy Mix in a separate container. MIX with a wire whisk until lump free. 3. POUR water and Gravy Mix blend into BOILING WATER. 4. STIR until gravy returns to a BOIL. SIMMER for one minute while stirring constantly. 5. REMOVE from heat. POUR gravy into serving container and maintain internal gravy temperature at 165°F during service. Note: For multiple batches, follow the same instructions and be sure to return prepared gravy to a BOIL. FOR SAUSAGE GRAVY: 1. After step 4, STIR in 8 to 16 ounces (depending on individual taste) of chopped, cooked sausage and drippings. 2. STIR until gravy returns to a BOIL. 3. REMOVE from heat. POUR gravy into serving container and maintain internal gravy temperature at 165°F during service. SMALLER QUANTITY PREPARATION: SUBSTITUTE these quantities and follow the same instructions. Rapidly Boiling Water 3 cups, Cool Tap Water 1 cup, Gravy Mix 1½ cups, YIELD: 36 fl. oz.
Ready to ship within 3-4 week(s)
REBATE ELIGIBLE: Food service businesses may be eligible for cash back
Not eligible for return
Due to the nature of this product, we are currently unable to accept returns.
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