We select the finest crab meat available and blend it with fresh bell peppers, onions and crispy toasted bread crumbs. We then season it with our secret blend of the finest spices and hand stuff it into a sterile graded natural crab shell before blast freezing it.
 
Preparation instruction: From Frozen: Preheat oven to 400?F. Remove product from all packaging and place shell side down on baking sheet. Bake for approximately 20 minutes. Cooking times may vary due to variations in cooking equipment. Cook to an internal temperature of 165°F.

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival