Organic Valley Organic Low Fat Pasteurized Buttermilk, 32 Fluid Ounce -- 12 per case

Organic Valley Cultured Organic Low Fat Buttermilk Adds A Subtle Richness To Everything It Touches With An Old-fashioned, Artisanal Flavor That’s Straight Off The Farm. Your Grandparents Made Cultured Buttermilk A Staple For A Reason: It's Not Only Deliciously Refreshing, But Also Rich In Calcium, Riboflavin, Potassium And Vitamins. Prized By Bakers And Chefs, This Organic Buttermilk Adds A Special Touch When Used To Make Buttermilk Biscuits, Pancake Batter Or Creamy, Homemade Buttermilk Ranch Dressing.