Ore Ida Reduced Sodium Tater Tots Shaped Potatoes
Oven-baked or fried, these classic tots deliver great plate coverage and great flavor with reduced sodium. Ideal for fryer and oven applications. Best if used before 730 days from date of manufacture, when stored at 0°F/-18°C or below.
Preparation and Cooking:
Deep Fry - FILL BASKET ONE THIRD FULL (1.5 LBS) WITH FROZEN PRODUCT. DEEP FRY @ 350° F FOR 2 1/2 TO 3 MINUTES.
Convection - PREHEAT OVEN TO 425° F. SPREAD FROZEN PRODUCT EVENLY ON A SHALLOW BAKING PAN. BAKE FOR 12 TO 17 MINUTES, TURNING ONCE FOR UNIFORM COOKING.