Now operators can fully integrate their knife usage/storage into their HACCP program with our new KR-50 color-coded knife racks. NSF Component Certified, dishwasher safe and replaceable colored inserts provide the ultimate solution in knife handling and storage. Features: NSF Component Certified Fully enclosed in stainless steel for increased sanitation Smaller knife rack with 12 skirt holds 1 cleaver and 4 chef knives or 6 chef knives or 8 slicers or 12 paring knives and 1 round or diamond steel Made in U.S.A.