MCCORMICK PEPPER RED GROUNDRed Pepper is not a true pepper berry - but a member of the capsicum family. Frequently used to add zest to many Italian, Mexican and Asian dishes. Red Pepper is the spice most widely used in all ethnic cuisines.
McCormick spices and seasonings help you make the everyday into the extraordinary and the extraordinary dish into something that works every day. McCormick products and the products of our flavor partners assure versatility, consistency, product quality and freshness in every package.
Preparation type: BAKE
Preparation instructions: McCormick Red Pepper is frequently used to add zest to dishes. Red Pepper may be used to season meats and seafood as well as for drinks such as a Bloody Mary.