Mccormick Culinary Ground Cinnamon, 18 Ounce

Features: Cinnamon Is An Essential Spice That No Professional Spice Collection Would Be Complete Without. Mccormick Culinary Ground Cinnamon Is A Pure Ground, Fragrant, Culinary-Grade Cinnamon With A Sweet, Warm Flavor. Made Especially For Chefs, This Finely Ground Cinnamon Spice Will Inspire Extraordinary Menus And Help You Deliver Consistent Recipes For Your Patrons. The Incredible Flavor Of Mccormick Culinary Ground Cinnamon Starts With The Ingredients. The Cinnamon Bark Used To Create This Ground Cinnamon Is Sourced From Farms Dedicated To Growing Pure-Tasting Spices. Mccormick Culinary Ground Cinnamon Includes No Additional Ingredients, Allowing The Spice's Earthy Aroma And Spicy Sweetness To Stand On Its Own. Mccormick Culinary Ground Cinnamon Makes A Great Addition To A Wide Variety Of Dishes, Desserts And Beverages. Although Commonly Used In Baked Goods And Sweet Holiday Favorites, Cinnamon Also Warms Up Savory Dishes. Consider Using Mccormick Culinary Ground Cinnamon To Add Rich, Comforting Flavor To: Gingerbread Cookies, Custards And Puddings, Snickerdoodle Cookies, Cakes And Fruit Pies, Coffee Drinks, Mulled Wine And Eggnog, Lamb, Pork And Chicken, Chili And Soups, And Curries. This Ground Cinnamon From Mccormick Culinary Comes In Large 18-Ounce Containers Perfect For Professional Use. The Bottle's Sides Are Flat To Allow For Space-Saving Storage, And The Lid Includes Both Shaker And Spoon Dispensing Options For Your Convenience. When You're Done Using Mccormick Culinary Ground Cinnamon, Close The Cap Tightly And Place The Container In Storage. This Product Has A Long Shelf Life Of 1,080 Days When Stored Properly In A Cool, Dry Place. To Preserve The Cinnamon's Robust Flavor And Deep Brown Color, You Should Also Avoid Exposing The Product To Direct Sunlight, Fluorescent Light, Heat And Humidity.

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