McCormick Culinary Dill Weed

Dill

The McCormick Culinary Dill Weed has a fresh flavor with a tinge of sweet, tea-like, rye notes. It can be used to add a fresh, subtle flavor to soups, salads, seafood, and more. The bulk case with 6 bottles of McCormick Culinary Dill Weed is ideal for supermarkets, hypermarkets, and retail stores.

McCormick Culinary Dill Weed has a fresh flavor with a tinge of sweet, tea-like and rye notes. Specially made for chefs to inspire extraordinary menus and deliver consistent recipes. Use Dill Weed as a fresh and subtle flavor for soups, salads, seafood such as lobster or crayfish, stuffings and dips.
 
Preparation instruction: Dill weed is a sweet, green flavor, with delicate hints of anise. Possess a warm taste. Dill Weed is the dried leaves of the herb, dill. Dill Weed is subtle and fresh in flavor, it is characterized by sweet, green/grassy, tea-like, and rye notes.

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