100% nixtamalized • About tatemada by purchasing tatemada products you are supporting our short-term future mission to empower women through a safe and dignified work environment in rural communities in mexico by cultivating and harvesting the produce with which we craft our recipes. • No oils no frying no corn flour • Tatemada oven baked maiz totopos are crafted through nixtamalization, a traditional process in mexico and central america whereby corn is treated with lime, cooked and cone ground to make masa. "sin maiz no hay pais" (without corn, there is no country)