Lee Kum Kee Less Sodium Soy Sauce Is Made From Premium Soybeans And Wheat Flour. Our Less Sodium Soy Sauce Contains 40 Percent Less Sodium Than Our Regular Premium Soy Sauce. It Is Naturally Brewed According To Traditional Methods Which Gives It A Rich Soy Flavor And Aroma. This Sauce Contains Soy And Wheat. Refrigerate After Opening. Contains One 5.1 Fl. Oz. Bottle Of Less Sodium Soy Sauce. Armed With A Unique Management Culture, Stringent Quality Control, Superb And Innovative Products, Coupled With The Century long Brand Reputation, Lee Kum Kee Has Achieved Unanimous Recognition And Won Numerous Prestigious Awards.40 Percent Less Sodium Than Our Regular Premium Soy Sauce;brewed According To Traditional Methods Which Gives It A Rich Soy Flavor And Aroma;contains Soy And Wheat;one 5.1 Oz. Bottle Of Lee Kum Kee Less Sodium Soy Sauce;refrigerate After Opening

Lee Kum Kee Less Sodium Soy Sauce Is Made From Premium Soybeans And Wheat Flour. Our Less Sodium Soy Sauce Contains 40 Percent Less Sodium Than Our Regular Premium Soy Sauce. It Is Naturally Brewed According To Traditional Methods Which Gives It A Rich Soy Flavor And Aroma. This Sauce Contains Soy And Wheat. Refrigerate After Opening. Contains One 5.1 Fl. Oz. Bottle Of Less Sodium Soy Sauce. Armed With A Unique Management Culture, Stringent Quality Control, Superb And Innovative Products, Coupled With The Century long Brand Reputation, Lee Kum Kee Has Achieved Unanimous Recognition And Won Numerous Prestigious Awards.40 Percent Less Sodium Than Our Regular Premium Soy Sauce;brewed According To Traditional Methods Which Gives It A Rich Soy Flavor And Aroma;contains Soy And Wheat;one 5.1 Oz. Bottle Of Lee Kum Kee Less Sodium Soy Sauce;refrigerate After OpeningIngredients: Water, Salt, Soybeans, Sugar, Wheat Flour, Less Than 2 Percent Of Caramel Color, Lactic Acid, Sodium Benzoate Added As A Preservative, Disodium 5'-inosinate And Disodium 5'-guanylate As Flavor Enhancers.