It is good to have you dough all in one place and where you can see it. With this collection of metal dough pans, pizza chefs can easily store and stack excess dough. There is no more need to throw away dough, especially when these pans come in an assortment of sizes that makes for easy and compact storage in the fridge. These pans can hold a good amount of dough. If you are looking for a great way to organize the fridge, then dough pans are a great help. One pan simply stacks on top of the other, so there is no need for many lids. They are easy to handle. When you are ready to use, simply remove from the stack. These pans are easy to clean and can keep a long time.